Unit 5: Television and short film

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  What are the hazards? Who might be harmed and how? What are you already doing to control the risks? What further action do you need to take to control the risks? Who needs to carry out the action? When is the action needed by? Done Allergies: Pets Food Hay fever Chemicals Crew with allergies must be careful and ensure they are aware of any traces of allergens before they arrive on set Make sure all crew are made aware of all possible traces so that there are no medical emergencies. Ensure Crew have EpiPen’s or know of locations to get EpiPen’s as another crew member may need it. All casting crew must be weary Before production begins it must be planned   Props Crew must be careful when using props as they could get cuts. Also small props could be a choking hazard so everyo...

 

For my unit 3, i had to create a media product, which included a front cover, contents page and double page spread. I called my magazine 'ANTI', which was a reference to the theme of my magazine being a rapper and he had a tattoo that states 'ANTI'. I used some of the same equipment in unit 3 as I had to create my unit 5 short film. In addition, I have also used the same conventions which I had to consider before I created the products, such as genre codes. I considered codes and conventions from other horror films such as 'About a Girl', 'Finley' & 'The Detective', where I had to consider colour, music, proxemics, acting, costume, camera angle and camera shots. Here are shots of me and my group setting up the equipment we used: For our short film, we had to consider what props to use, what equipment we needed to complete the film and ensure we were following health and safety protocols and followed our risk assessment and recce.  To create t...